Aam ka panna... is one of the most awesome summer drinks, it is Super easy to make. A mist make for summers!! This tangy drink is soo yumm that your guests will love it have it all through the party, make sure you have enough for all.
My Aunty made this drink ad we grew up but then this recipe is a friend's! She made it for a re union Lunch we had and i just loved it! Thank you Priti!! I wanted to put it up on the blog so everyone can try it before the summer ends and the Mangoes go away.
What do you need to make the Aam ka Panna?
- Awesome green Mangoes
- Black salt
- Salt
- Sugar
- Fresh Cumin Powder
- Cardamom Powder
- Fresh Mint leaves
How to make the Aam ka Panna?
Step 1: Is to boil your Mangoes and get the pulp out. I boiled mangoes as full but you can chop them and boil them. Mash the pulp really well and put it through a strainer and use your hand to run the pulp through the strainer, this will help in making the drink full of flavor.
Step 2: Add enough sugar, salt, a pinch of Black salt ,a pinch of cardamom powder and a huge pinch of freshly roasted cumin powder. and mix this well, you can whip all this for a minute to make sure all the ingredients mix well.
Step 3: Add chilled water and dilute this pulp as per your taste. To garnish add some fresh mint leaves
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